The Fermentary - Red Kraut
Pre-order now. Available from 16 August 2026.
The Fermentary - Red Kraut
Description
Naturally fermented and full of flavour, this vibrant Red Kraut combines sweet red cabbage, aromatic fennel seeds and sea salt to create a delicious, gut-friendly ferment. Rich in live probiotic cultures, it's a simple way to add flavour and goodness to everyday meals.
Inspired by traditional Danish red cabbage, this kraut has a naturally mild sweetness with a subtle hint of fennel. It's low FODMAP-friendly, making it a great option for those with sensitive digestive systems.
Enjoy it alongside potato gratin, creamy pasta, soft cheeses and crackers, salads, grain bowls or Buddha bowls. It also pairs beautifully with avocado, roasted vegetables and your favourite homemade dressings.
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Storage instructions
Unlike many store-bought ferments, our fermented products must be kept refrigerated at all times, even before opening. This helps maintain their freshness, flavour and natural fermentation. Please store in the fridge as soon as you receive your order.
Shipping details
This product can be collected from our Coburg Hub. Local delivery is only available when purchased with a Produce Box or Harvest Satchel. Available on 16 August.